Tofu is a lifesaver, especially for vegans! Everyone wants to feel the real taste of tofu but barely some of them know how to press tofu!Tofu is made by coagulating soy milk into a kind of curd. When you go through the process of making tofu, there remains a lot of water content. Keeping more than necessary water in the tofu is not good for the tasty texture you want!So, we are going to share 5 easy steps to drain tofu fast so that you get the Continue Reading
Is Tofu Vegan? How Much Tofu is Safe For You?
Tofu has received a lot of attention in the media recently.It has been eaten in South East Asia for thousands of years, however, it has gained attention in other parts of the world due to its reputation as a safe and healthy alternative to meat.Despite the trend of eating tofu, many people outside of south-east Asian culture have little knowledge about it, other than its appearance as a solid white block.What exactly is tofu and what is it made Continue Reading
7 Best Tofu Press 2020 Reviews of the Market
You are probably here because you are new to tofu or have been using it for a while but looking for a better way of preparing it.Well, this is the right place for you as we will take you through one of the ways to get the perfectly made tofu; using the best tofu press.This article will take you through some of the best tofu makers that will get rid of that water, hassle-free.If you don't have enough time to read this in-depth guide, you can buy Continue Reading
Is Tofu Healthy? Nutritional Values of Tofu Explained
Tofu, also referred to as soybean curd is a popular food by compressing coagulating soy milk into white cubes and then cooling them.This is the same method used to manufacture cheese by curdling and solidifying milk. For many centuries Tofu has been a favorite and staple in Thai, Chinese and Japanese cuisine.This protein-packed meat substitute is ideal for vegans and vegetarians globally because it contains no animal products whatsoever.Like most Continue Reading